BUY MY BOOK ON AMAZON NOW!
The Beef Bible: A Carnivore’s Compendium
Below is a wealth of knowledge that I have graciously decided to impart unto you. Be thankful!
The Johnny Prime Food Research Lab is now offering my Meat 101 and Meat 102 courses for FREE online, along with the advanced Meat 201 course and elective courses on specific cuts! Pick up your course materials below, right now!!!
Introductory Courses
Advanced Courses & Specific Cuts
- Beef 201 (The Four Major Steakhouse Cuts)
- Bavette
- Culotte
- Denver Steak
- Filet Mignon/Tenderloin
- Hida Beef
- Picanha
- Porterhouse
- Rib Eye
- Strip Steak
- Teres Major
- Tri-Tip & Newport Steak
- Wagyu & Kobe
Johnny Prime’s Meat Guides
- Guide to Aged Beef
- Guide to Cooking Steak
- Guide to Crafting a Great Burger
- Guide to Regional American BBQ Styles
- Guide to Salumi
- Guide to Wagyu
- Guide to Japanese Beef Scoring
- Guide to Prime Rib in NYC
- Weekly NYC Prime Rib Scheduler
- Guide to Flavored Steaks in NYC
B.A.M. – Beef Advocacy Mondays
- Beef Industry History
- Beef Nutrition
- Raising Cattle
- Herd Management & Health
- Beef Does Not Cause Cancer
- Antibiotics, Schmantibiotics
- Sustainability in US Beef Production
- Lean Beef
- Cooperative Extension
- The Beef Checkoff
- Nebraska Beef Tour
- Beef: Community, Lifecycle & Production
- Fueled By Beef
- Growth Promotants
Meet Your Meat
- Walbridge Farm
- Anne Burkholder
- Mosner Family Brands
- Pat LaFrieda
- Knobbe Feedyards
- Peregrine Ranch
- Ryan & June Loseke, DVM
- Cargill Meat Solutions
- New York Prime Beef
- Suzanne “Suzy Sirloin” Strassburger
- King Solomon Foods
- DeBragga Meats & Certified Angus Beef
- Kow Cattle Company
- Belcampo
- Golden Packing
Additional Meat Resources & Articles
- Johnny Prime on Store Brand USA’s “Shopping With Michael”
- Grass Finished vs. Grain Finished
- Beef Charts
- Kosher Meat
- Prime vs. Choice at the Grocery Store
- Broth vs. Stock
- DIY Sous Vide
- Dry Aging Beef at Home (UMai Dry)
- Dry Aging Beef at Home (The Steak Ager)
- Butchery Videos for Various Cuts of Beef
- Get Your Masters of Beef Advocacy
- Top of the Class Beef Advocacy Training
- Top 10 Manliest Steakhouses