Lewis BBQ is a fine example of Texas style ‘que nestled in the heart of whole hog heaven in Charleston.
Here, we tried the brisket, the pork spare ribs, the hot guts and chili cheddar sausages, and come green chili corn pudding.
The brisket was the best here. Smokey, flavorful, juicy and tender.
The links were nice, but they had a bit too thick of a casing around them. Too chewy.
The corn pudding was interesting and unique. I liked it.
From what I tried in Charleston for BBQ, this was the best spot.
LEWIS BBQ
464 N Nassau St
Charleston, SC 29403